Dine Magazine published a few more stories of mine in this quarter’s magazine!

The first article I will be sharing with you is about attending The Omaha Hospitality Hall of Fame Induction Dinner. It was a beautiful event to attend while enjoying moments of the local culinary world’s sweet friendships and fantastic food provided by MCC’s Culinary Arts program.

You can read the article here: http://dinenebraska.com/2020/01/culinary-fame/